How to Add Color to Marzipan

To add color to marzipan, you can use either food coloring or natural coloring agents. Here's how:

1. Start with plain marzipan. You can make your own marzipan or purchase it from a store.

2. Knead the marzipan until it's soft and pliable.

3. Add a small amount of food coloring to the marzipan. Start with a little and add more until you achieve the desired color. Be careful not to add too much, as the color can become too intense and affect the texture of the marzipan.

4. Continue kneading the marzipan until the color is evenly distributed throughout.

5. If you want to use natural coloring agents, you can try using fruit or vegetable purees, such as beetroot, spinach, or blueberry. Simply add a small amount of puree to the marzipan and knead until the color is evenly distributed.

6. You can also try using natural food coloring, such as turmeric or spirulina powder. Add a small amount of powder to the marzipan and knead until the color is evenly distributed.

7. Once you've added the coloring, you can use the marzipan to make decorations, candies, or other sweet treats. Store any unused marzipan in an airtight container in the refrigerator.