How to Bake an Oxxcake

I'm sorry, but I'm not familiar with a specific type of cake called an "Oxxcake." It's possible that this is a regional or specialty cake that I'm not aware of.

In general, however, baking a cake typically involves the following steps:

1. Preheat your oven to the recommended temperature for the recipe.

2. Gather your ingredients and measure them out according to the recipe.

3. Cream together your butter and sugar until light and fluffy.

4. Add in your eggs, one at a time, mixing well after each addition.

5. Sift together your dry ingredients and slowly add them to the wet mixture, alternating with any liquids (such as milk or vanilla extract).

6. Mix everything until just combined - be careful not to overmix!

7. Grease and flour your cake pan(s) and pour in the batter.

8. Bake for the recommended amount of time, or until a toothpick inserted into the center of the cake comes out clean.

9. Let the cake cool in the pan for a few minutes, then remove it from the pan and let it cool completely on a wire rack.

If you have a specific recipe for an Oxxcake that you'd like me to help with, please let me know!