How to Bake Organic Dog Treats

Baking organic dog treats is a great way to provide your furry friend with healthy, nutritious snacks. Here are the steps to bake organic dog treats:

Ingredients: - 2 cups organic flour (can use whole wheat or rice flour) - 1/2 cup organic rolled oats - 1/4 cup organic peanut butter - 1/4 cup organic coconut oil - 1 organic egg - 1/2 cup organic pumpkin puree - 1 tsp organic cinnamon - 1/4 cup water (or as needed)

Instructions:

1. Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius).

2. In a large mixing bowl, combine the flour, rolled oats, and cinnamon.

3. In a separate bowl, whisk together the egg, peanut butter, coconut oil, and pumpkin puree until well blended.

4. Add the wet mixture to the dry mixture and stir until well combined. If the mixture seems dry, add water as needed, one tablespoon at a time, until the dough comes together.

5. Roll the dough out on a lightly floured surface to about 1/4 inch thickness.

6. Use a cookie cutter to cut the dough into desired shapes.

7. Place the treats on a baking sheet lined with parchment paper, leaving about 1 inch of space between each treat.

8. Bake the treats for 20-25 minutes or until they are lightly golden brown.

9. Allow the treats to cool completely before giving them to your dog.

Store the organic dog treats in an airtight container at room temperature for up to one week, or in the freezer for up to three months. Enjoy baking healthy, organic treats for your furry friend!