How to Bake Delicious Sugar Cookies

Sugar cookies are a classic and versatile dessert that everyone loves. Here is a recipe for making delicious sugar cookies:

Ingredients: - 2 ¾ cups all-purpose flour - 1 tsp baking powder - 1 tsp salt - 1 cup unsalted butter, at room temperature - 1 ½ cups granulated sugar - 1 large egg - 1 tsp vanilla extract

Instructions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

2. In a medium-sized mixing bowl, whisk together the flour, baking powder, and salt.

3. In a separate large mixing bowl, cream together the butter and sugar until light and fluffy.

4. Add the egg and vanilla extract to the large mixing bowl and beat until well combined.

5. Gradually add the dry ingredients to the large mixing bowl, mixing until just combined.

6. Roll the dough into small balls, about 1 inch in diameter. Place the balls on the prepared baking sheet, leaving about 2 inches between each ball.

7. Bake the cookies for 8-10 minutes, or until the edges are just lightly golden.

8. Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes. Then, transfer them to a wire rack to cool completely.

9. Once the cookies are cooled, you can decorate them with frosting, sprinkles, or any other toppings you like.

Enjoy your delicious sugar cookies!