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How to Bake Gluten Free Biscotti: Revision history

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21 March 2023

  • curprev 15:4815:48, 21 March 2023 Lukegao1 talk contribs 1,516 bytes +1,516 创建页面，内容为“Gluten-free biscotti is a delicious treat that can be enjoyed by those with gluten sensitivities or allergies. Here is a simple recipe to make gluten-free biscotti at home: Ingredients: - 2 cups gluten-free all-purpose flour - 1 teaspoon baking powder - 1/4 teaspoon salt - 1/2 cup unsalted butter, softened - 3/4 cup granulated sugar - 2 large eggs - 1 teaspoon vanilla extract - 1/2 cup chopped nuts (optional) Instructions: 1. Preheat the oven to 350°F (175…”
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