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	<title>How to Bake a Cake Inside an Egg - Revision history</title>
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	<updated>2026-05-27T02:52:52Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://freemwiki.com/index.php?title=How_to_Bake_a_Cake_Inside_an_Egg&amp;diff=7612&amp;oldid=prev</id>
		<title>Lukegao1: 创建页面，内容为“Baking a cake inside an egg can be a fun and unique way to enjoy a sweet treat. Here&#039;s a simple recipe to get started:  Ingredients: - 4 large eggs - 1/4 cup all-purpose flour - 1/4 cup granulated sugar - 1/4 teaspoon baking powder - Pinch of salt - 1 tablespoon unsalted butter, melted - 1/2 teaspoon vanilla extract  Instructions:  1. Preheat your oven to 350°F (180°C).  2. Carefully crack the top off of each egg, and empty the contents into a bowl. Rinse the…”</title>
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		<updated>2023-03-21T15:51:27Z</updated>

		<summary type="html">&lt;p&gt;创建页面，内容为“Baking a cake inside an egg can be a fun and unique way to enjoy a sweet treat. Here&amp;#039;s a simple recipe to get started:  Ingredients: - 4 large eggs - 1/4 cup all-purpose flour - 1/4 cup granulated sugar - 1/4 teaspoon baking powder - Pinch of salt - 1 tablespoon unsalted butter, melted - 1/2 teaspoon vanilla extract  Instructions:  1. Preheat your oven to 350°F (180°C).  2. Carefully crack the top off of each egg, and empty the contents into a bowl. Rinse the…”&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Baking a cake inside an egg can be a fun and unique way to enjoy a sweet treat. Here&amp;#039;s a simple recipe to get started:&lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
- 4 large eggs&lt;br /&gt;
- 1/4 cup all-purpose flour&lt;br /&gt;
- 1/4 cup granulated sugar&lt;br /&gt;
- 1/4 teaspoon baking powder&lt;br /&gt;
- Pinch of salt&lt;br /&gt;
- 1 tablespoon unsalted butter, melted&lt;br /&gt;
- 1/2 teaspoon vanilla extract&lt;br /&gt;
&lt;br /&gt;
Instructions:&lt;br /&gt;
&lt;br /&gt;
1. Preheat your oven to 350°F (180°C).&lt;br /&gt;
&lt;br /&gt;
2. Carefully crack the top off of each egg, and empty the contents into a bowl. Rinse the eggshells under cold water and let them dry.&lt;br /&gt;
&lt;br /&gt;
3. In a separate bowl, whisk together the flour, sugar, baking powder, and salt.&lt;br /&gt;
&lt;br /&gt;
4. Add the melted butter and vanilla extract to the dry ingredients, and mix until smooth.&lt;br /&gt;
&lt;br /&gt;
5. Fill each eggshell halfway with the batter. Place the filled eggshells in a muffin tin or on a baking sheet.&lt;br /&gt;
&lt;br /&gt;
6. Bake the eggs for about 20-25 minutes, or until a toothpick inserted into the center of each cake comes out clean.&lt;br /&gt;
&lt;br /&gt;
7. Remove the eggs from the oven, and let them cool for a few minutes. Serve warm, and enjoy!&lt;br /&gt;
&lt;br /&gt;
Note: You can also decorate the baked cakes with frosting or whipped cream, if desired.&lt;/div&gt;</summary>
		<author><name>Lukegao1</name></author>
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