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	<title>How to Bake Semi Sweet Chocolate Chip Cookies - Revision history</title>
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	<updated>2026-10-22T20:08:33Z</updated>
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		<id>https://freemwiki.com/index.php?title=How_to_Bake_Semi_Sweet_Chocolate_Chip_Cookies&amp;diff=6202&amp;oldid=prev</id>
		<title>Lukegao1: 创建页面，内容为“  Here&#039;s a recipe for baking semi-sweet chocolate chip cookies:  Ingredients: - 2 and 1/4 cups all-purpose flour - 1 tsp baking soda - 1 tsp salt - 1 cup unsalted butter, at room temperature - 3/4 cup granulated sugar - 3/4 cup brown sugar - 2 large eggs - 2 tsp vanilla extract - 2 cups semi-sweet chocolate chips  Instructions:  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.  2. In a medium bowl, whisk together the flour,…”</title>
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		<updated>2023-03-21T08:43:59Z</updated>

		<summary type="html">&lt;p&gt;创建页面，内容为“  Here&amp;#039;s a recipe for baking semi-sweet chocolate chip cookies:  Ingredients: - 2 and 1/4 cups all-purpose flour - 1 tsp baking soda - 1 tsp salt - 1 cup unsalted butter, at room temperature - 3/4 cup granulated sugar - 3/4 cup brown sugar - 2 large eggs - 2 tsp vanilla extract - 2 cups semi-sweet chocolate chips  Instructions:  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.  2. In a medium bowl, whisk together the flour,…”&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&lt;br /&gt;
&lt;br /&gt;
Here&amp;#039;s a recipe for baking semi-sweet chocolate chip cookies:&lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
- 2 and 1/4 cups all-purpose flour&lt;br /&gt;
- 1 tsp baking soda&lt;br /&gt;
- 1 tsp salt&lt;br /&gt;
- 1 cup unsalted butter, at room temperature&lt;br /&gt;
- 3/4 cup granulated sugar&lt;br /&gt;
- 3/4 cup brown sugar&lt;br /&gt;
- 2 large eggs&lt;br /&gt;
- 2 tsp vanilla extract&lt;br /&gt;
- 2 cups semi-sweet chocolate chips&lt;br /&gt;
&lt;br /&gt;
Instructions:&lt;br /&gt;
&lt;br /&gt;
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.&lt;br /&gt;
&lt;br /&gt;
2. In a medium bowl, whisk together the flour, baking soda, and salt.&lt;br /&gt;
&lt;br /&gt;
3. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.&lt;br /&gt;
&lt;br /&gt;
4. Add the eggs, one at a time, beating well after each addition.&lt;br /&gt;
&lt;br /&gt;
5. Stir in the vanilla extract.&lt;br /&gt;
&lt;br /&gt;
6. Gradually mix in the dry ingredients until just combined.&lt;br /&gt;
&lt;br /&gt;
7. Stir in the chocolate chips.&lt;br /&gt;
&lt;br /&gt;
8. Use a cookie scoop or spoon to form the dough into 1-2 inch balls and place them on the prepared baking sheet, leaving 2 inches of space between each cookie.&lt;br /&gt;
&lt;br /&gt;
9. Bake for 10-12 minutes, or until the edges are lightly golden.&lt;br /&gt;
&lt;br /&gt;
10. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.&lt;br /&gt;
&lt;br /&gt;
Enjoy your delicious semi-sweet chocolate chip cookies!&lt;/div&gt;</summary>
		<author><name>Lukegao1</name></author>
	</entry>
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