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How to Avoid Dieting Extremes
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Dieting extremes, such as crash diets or extreme calorie restriction, can be harmful to your health and often lead to unsustainable weight loss. To avoid dieting extremes, here are some tips: 1. Set realistic goals: Instead of setting an unrealistic goal to lose a large amount of weight quickly, aim for a healthy and sustainable weight loss of 1-2 pounds per week. 2. Don't skip meals: Skipping meals can slow down your metabolism and lead to overeating later on. Aim to eat three balanced meals a day, with healthy snacks if needed. 3. Choose nutrient-dense foods: Focus on foods that are rich in nutrients, such as fruits, vegetables, whole grains, lean proteins, and healthy fats. These foods will provide your body with the nutrients it needs while helping you feel full and satisfied. 4. Practice moderation: Allow yourself to enjoy your favorite foods in moderation. Depriving yourself can lead to overeating and binging. 5. Don't eliminate entire food groups: Unless you have a specific medical condition that requires you to avoid certain foods, it's important to include a variety of foods from all food groups in your diet. 6. Listen to your body: Pay attention to your hunger and fullness cues. Eat when you're hungry and stop when you're full. 7. Get support: It can be helpful to have support from friends, family, or a healthcare professional when trying to achieve your weight loss goals. They can offer encouragement and help keep you accountable. Remember, sustainable weight loss takes time and patience. Avoiding extreme dieting practices and focusing on making healthy, gradual lifestyle changes can help you achieve your weight loss goals while also promoting overall health and wellness.
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