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How to Bake a Hot Apple Spice Sundae
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Baking a hot apple spice sundae is a perfect way to enjoy a warm, cozy dessert on a chilly day. Here are the steps to make one: Ingredients: - 4 medium-sized apples - 1/2 cup of sugar - 1/4 cup of all-purpose flour - 1 tsp of cinnamon - 1/4 tsp of nutmeg - 1/4 tsp of salt - 1/4 cup of unsalted butter, softened - 1 cup of vanilla ice cream - Whipped cream (optional) Instructions: 1. Preheat your oven to 350Β°F. 2. Wash and peel the apples. Then, cut them into small pieces and place them in a large mixing bowl. 3. In another mixing bowl, combine the sugar, flour, cinnamon, nutmeg, and salt. 4. Add the softened butter to the dry ingredients and mix with a fork until the mixture becomes crumbly. 5. Pour the mixture over the apples and mix everything together until the apples are evenly coated. 6. Grease a baking dish with butter and pour the apple mixture into it. 7. Bake in the oven for 30-35 minutes, or until the apples are soft and the topping is golden brown. 8. Remove from the oven and let it cool for a few minutes. 9. Scoop vanilla ice cream onto the top of the baked apple mixture. 10. Add whipped cream on top of the ice cream (optional) and serve immediately. Enjoy your hot apple spice sundae!
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